Pumpkin Spice Smoothie

A simple Pumpkin Spice Smoothie highlighting the spices of the fall season.

Pumpkin Spice Smoothie

Tis the season once again my friends – Pumpkin everything! I just had to get on the band wagon with this delicious Pumpkin Spice Smoothie.

It’s really one of those quick to make and very satisfying recipes. You just need a blender.

Besides the cinnamon and nutmeg, some strong, cooled chai tea adds a little extra spice. The addition of the cashew butter gives the smoothie a rich depth of flavor.

You can garnish your smoothie with a little sprinkling of cinnamon, chopped pecans or other chopped nuts and dark chocolate crumbles – oh yeah!!

I hope you enjoy it!

Print Recipe Pin Recipe

0 from 0 votes

Pumpkin Spice Smoothie

Delicious seasonal pumpkin spice taste in a smoothie

Prep Time10 mins

Total Time10 mins

Course: Breakfast/Brunch/Lunch, Drinks, Snack

Cuisine: Vegan

Servings: 3 cups

Author: Debra @vegeliciouskitchen.com

Ingredients

• 1 cup cold vanilla nut milk, like almond or macadamia
• 1 cup pumpkin puree
• 3 tbsp chocolate protein powder
• 2 1/2 bananas, frozen
• 1 1/3 cup chai tea, brewed strong and cooled
• 2 tbsp agave nectar
• 1 tsp vanilla extract
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 2 tbsp cashew butter
• 1 tiny pinch salt

Instructions

• Combine all ingredients in a blender and blend until smooth

  ENJOY!

DID YOU MAKE THIS RECIPE?Tag @vegeliciouskitchen on Instagram and hashtag it #vegeliciouskitchenrecipe so I can see your creation!