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Best Salsa
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5 from 1 vote

Best Salsa

A tasty salsa that is brimming with flavor and quick and easy to make.
Course Condiment, Snack
Cuisine Vegan
Prep Time 15 minutes
Total Time 15 minutes
Servings 4 cups
Author Debra


  • 1 28 oz . can whole peeled tomatoes with their juice San Marzano tomatoes are good if you can find them
  • 1/2 cup onion chopped
  • 1 10 oz . can Rotel brand diced tomatoes with green chilies mild or original
  • 2 -3 cloves garlic minced
  • 1 teaspoon sugar
  • 1 1/4 teaspoon salt or more to taste
  • Juice of 1 - 1 1/2 limes
  • 1 jalapeno if small or 1/2 large chopped small ( a few seeds and membranes for more heat)
  • 2 cups fresh cilantro leaves stems removed (more or less to taste)


  • In a food processor with the metal S blade, combine all of the ingredients and pulse or process until the desired consistency.
  • I process mine for a few minutes because I don't want it chunky, but that's up to you!
  • ENJOY!